Salami and Goat Cheese Crostini

Salami and Goat Cheese Crostini
Serves 8
The spiced bite of Ontario salami paired with tangy goat cheese and fresh herbs makes a delicious and simple appetizer that is perfect for any occasion.
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315 calories
32 g
15 g
16 g
11 g
5 g
95 g
742 g
2 g
0 g
10 g
Nutrition Facts
Serving Size
95g
Servings
8
Amount Per Serving
Calories 315
Calories from Fat 140
% Daily Value *
Total Fat 16g
24%
Saturated Fat 5g
24%
Trans Fat 0g
Polyunsaturated Fat 2g
Monounsaturated Fat 8g
Cholesterol 15mg
5%
Sodium 742mg
31%
Total Carbohydrates 32g
11%
Dietary Fiber 1g
6%
Sugars 2g
Protein 11g
Vitamin A
4%
Vitamin C
2%
Calcium
8%
Iron
13%
* Percent Daily Values are based on a 2,000 calorie diet. Your Daily Values may be higher or lower depending on your calorie needs.
Ingredients
  1. 1/4 cup (50 mL) extra virgin olive oil
  2. 1 tbsp (15 mL) fresh lemon juice
  3. 1 tbsp (15 mL) balsamic vinegar
  4. 1 tsp (5 mL) liquid honey
  5. 1/2 tsp (2 mL) each coarse salt and fresh cracked pepper
  6. 1/2 small shallot, minced
  7. 1 tbsp (15 mL) fresh herbs (dill, chives, flat leaf parsley, basil)
  8. 8 slices baguette, toasted
  9. 8 slices Ontario salami or Ontario summer sausage
  10. 4 oz (125 g) soft goat cheese (chevre)
Instructions
  1. In bowl, whisk together oil, lemon juice, vinegar, honey, salt and pepper. Stir in shallots and herbs.
  2. Drizzle half of the vinaigrette over the toasted bread slices, top each with a slice of the salami and spread with goat cheese. Drizzle with remaining vinaigrette and serve immediately.
Notes
  1. PER SERVING: about 150 cal, 6 g pro, 11 g total fat (3 g sat fat), 7 g carb, 1 g fibre, 10 mg chol, 290mg sodium. %RDI: iron 4%, calcium 4%, vit A 4%, vit C 2%
beta
calories
315
fat
16g
protein
11g
carbs
32g
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